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Reporting to the Senior Director, this position will lead all enterprise partnerships and card business in Southeast Asia, working in close collaboration with the global corporate office and leadership team.
You will be leading the culinary team as a chef, to oversee the Italian restaurant at my client's luxury hotel/resort - showcasing mastery of authentic and modern Italian cuisine through an exceptional menu for a global clientele. The types of food that you will be serving includes Italian Cold Cuts, Seafood Platters, Pizza, etc.
You will be responsible for managing the company's accounts receivable processes, including raising invoices, tracking overdue payments, and ensuring efficient collections.
As the Accounts Executive, you will play an important role in ensuring accurate and efficient financial operations, including payment processing, cash flow monitoring, and compliance with accounting standards.
Reporting to the Senior Director, this role will be part of the team that supports the organisation in both its internal and external communications, driving positive media coverage, in addition to promoting and protecting the reputation of the organisation.
The role provides administrative support to leaders, including calendar management, meeting coordination, and phone tasks. It also involves travel arrangements, expense processing, and general administrative duties.
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